Next month, Zero Carbon Food will start growing vegetables beneath the Northern line of the London Underground.
The UK start-up will grow food next to the hundreds of restaurants that serve it. A special Eco-friendly benefit of growing produce underground is that temperature remains stable all year round, thus reducing energy use and costs.
Learn more about how green entrepreneurs battle Neoliberal corporations. Read Occupy The Market, how Green Entrepeneuship Makes Multinational Corporations and Their Governments Obsolete.
Picture credit: Zero Carbon Foods.